Serving size: 1/12 of a recipe (0.7 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
|
Amount Per Serving
|
Calories
|
123.27
|
Calories From Fat (97%)
|
119.77
|
% Daily Value
|
Total Fat 13.55g
|
21%
|
Saturated Fat 1.98g
|
10%
|
Cholesterol 0mg
|
0%
|
Sodium 194.64mg
|
8%
|
Potassium 18.33mg
|
<1%
|
Total Carbohydrates 0.87g
|
<1%
|
Fiber 0.29g
|
1%
|
Sugar 0.16g
|
|
Protein 0.18g
|
<1%
|
|